Is Chicken Ramen Noodle Soup halal?
Chicken Ramen Noodle Soup contains doubtful (mushbooh) ingredients or additives — see why below.
Automated classification, not a religious ruling. No scholar or certification body has reviewed this assessment — always check the product's own halal certification.
Why is this flagged?
- Meat — requires halal slaughter
Product facts
| Brand | Nissin |
|---|---|
| NOVA group | 4 |
| Food-safety regulator | U.S. Food and Drug Administration (FDA) Food safety only — not a halal authority. |
Chicken Ramen Noodle Soup's ingredient and additive data is cross-referenced against Codex/INS numbering, the same system used by food-safety regulators worldwide.
Additives
- E319 — tert-Butylhydroquinone (TBHQ) (Unknown)
- E330 — Citric acid (Halal)
- E401 — Sodium alginate (thickener) (stabiliser) (gelling agent) (Halal)
- E452 — Polyphosphates (i) Sodium polyphosphates (ii) Potassium polyphosphates (iii) Sodium calcium polyphosphate (iv) Calcium polyphosphates (v) Ammonium Polyphosphate (Halal)
- E552 — Calcium silicate (Halal)
- E621 — Monosodium glutamate(MSG) (Halal)
- E627 — Disodium guanylate, sodium guanylate (Halal)
- E631 — Disodium inosinate (Unknown)
Ingredients
enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), palm oil, salt, contains less than 2% of autolyzed yeast extract, calcium silicate, citric acid, disodium guanylate, disodium inosinate, dried leek flake, garlic powder, hydrolyzed corn protein, hydrolyzed soy protein, maltodextrin, monosodium glutamate, natural and artificial flavor, onion powder, potassium carbonate, powdered chicken, rendered chicken fat, sodium alginate, sodium carbonate, sodium tripolyphosphate, soybean, spice and color, sugar, tbhq (preservative), wheat,
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