Is Malt Loaf halal?
Malt Loaf appears to be halal — no forbidden or doubtful ingredients or additives were detected.
Automated classification, not a religious ruling. No scholar or certification body has reviewed this assessment — always check the product's own halal certification.
Product facts
| Brand | Soreen |
|---|---|
| Nutri-Score | C |
| NOVA group | 4 |
| Eco-Score | D |
| Food-safety regulator | U.S. Food and Drug Administration (FDA) Food safety only — not a halal authority. |
Malt Loaf's ingredient and additive data is cross-referenced against Codex/INS numbering, the same system used by food-safety regulators worldwide.
Additives
- E282 — Calcium propionate (Halal)
Ingredients
Fortified _Wheat_ Flour (_Wheat_ Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)), Water, Raisins 14%, Partially Inverted Sugar Syrup (Partially Inverted Sugar Syrup, Colour (E150c)), Maize Starch, Malted _Barley_ Flour 5%, _Barley_ Malt Extract 4.4%, Vegetable Fat (Rapeseed, Palm), Rice Starch, Salt, Yeast, Preservative (Calcium Propionate).
Check any product in seconds
Scan a barcode with the free Halal & Healthy app to instantly see whether a product is halal — additives, ingredients and alternatives included.
