Is Rye and Mixed Seed Sourdough Bread halal?
Rye and Mixed Seed Sourdough Bread appears to be halal — no forbidden or doubtful ingredients or additives were detected.
Automated classification, not a religious ruling. No scholar or certification body has reviewed this assessment — always check the product's own halal certification.
Product facts
| Brand | finest |
|---|---|
| Nutri-Score | A |
| NOVA group | 3 |
| Eco-Score | A |
| Food-safety regulator | U.S. Food and Drug Administration (FDA) Food safety only — not a halal authority. |
Rye and Mixed Seed Sourdough Bread's ingredient and additive data is cross-referenced against Codex/INS numbering, the same system used by food-safety regulators worldwide.
Additives
- E300 — Ascorbic acid (Vitamin C) (Halal)
Ingredients
Wheat Flour, Water, Wholemeal Wheat Flour, Malted Wheat Flakes, Rye Flour, Millet Seed, Golden Linseed, Sunflower Seed, Rapeseed Oil, Fermented Wheat Flour, Salt, Poppy Seeds, Molasses, Malted Wheat Flour, Flour Treatment Agent (Ascorbic Acid), Rice Flour.
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